Posted on November 24, 2008 by jessicahartley
Living in Manhattan has given me a constant craving for all things Asian; well, in terms of food at least. I’m not sure whether it’s because there is an Asian inspired restaurant on every corner or I just love the comforting taste of carbs & MSG. I don’t mean to put down this cuisine by any means, I just don’t quite understand why I love Asian Food so much! And it’s ironic how much I love the stuff given how I enjoy eating healthy.
And speaking of Asian Cuisine, what do you call it? Friends and family members are commonly calling this style of cuisine Pan Asian and it drives me nuts! According to Wikipedia Pan-Asianism is an ideology that
Asian countries and peoples share similar values and similar histories and should be united politically or culturally. This could be why I don’t like the term. But I also just like the way Asian Fusion sounds AND more importantly, it just makes sense. It’s a fusion of Asian cultures, end of story.
In any case, Asian Fusion, along with Thai, Chinese, Cantonese, Japanese, etc are all equally delicious. And because I frequently eat this type of cuisine, I wanted to share some of the Asian Fusion restaurants I’ve been to this month along with a list of my top favorites.
So please stay tuned for some great reviews and recommendations. Some of the restaurants up for discussion this week are:
New Yeah Shanghai
Nice Green Bo (New Green Bo)
Filed under: Reviews | Tagged: Asian Cuisine, Asian Fusion, Bond Street, Cantonese, Chinese, Japanese, L'Annam, New Yeah Shanghai, Nice Green Bo, Pan Asian, Pan Asianism, Thai, Yama | Leave a comment »
Posted on October 30, 2008 by jessicahartley
Last Monday a few coworkers and I tried out Laut for lunch. I guess I’ve been on an ethnic food kick the last two weeks with the curry and Moroccan chicken posts. But today I decided to go with a Malaysian/Thai post. Wikipedia says that Malaysian cuisine reflects the multi-racial aspects of Malaysia. Various ethnic groups in Malaysia have their dishes but many dishes in Malaysia are derived from multiple ethnic influences. I probably wouldn’t have seen Laut if it weren’t for a previous trip to Cafe Medina, since they are on the same street. But because of how packed the restaurant was that day and the fact that the menu looked fabulous, I had to go back and try it out.
Laut has a variety of lunch specials priced at around $12 though doesn’t include any appetizer, drink, or dessert, which was a little disappointing. I ordered the Sambal Dish which consisted of beef, okra, eggplant, string beans, bell peppers, and onions in a spicy chilli shrimp paste sauce. My coworkers all ordered the Pineapple Fried Rice with chicken, pepper, green pea, carrot, egg, and onion in a mixed spice sauce. Although I didn’t try the rice dish, mine appeared to be more hearty and delicious. The mixture of vegetables added more depth to the dish, though it wasn’t as spicy as I’d hoped. So being that I love condiments, I added some of their hot sauce to it.
Overall I thought the food was very tasty and would be more likely return for dinner so I could try a few other items on the menu. I recommend trying this restaurant out if you’re in the neighborhood.
15 E 17th Street (between Bway & 5th)
Sambal Dish with Brown Rice
Pineapple Fried Rice
Filed under: Reviews | Tagged: Beef, Laut, Malaysian, Moroccan chicken, Pineapple Fried Rice, Sambal Dish, Thai | Leave a comment »